Ethiopia Yirgacheffe

Medium Roast

Bright, but not sharp.

Ethiopia Yirgacheffe is known for its character. In our roast, it keeps its floral clarity and aroma, but without aggressive acidity.

Clean cup. Elegant aroma. Balanced structure.

In the cup you’ll notice light citrus tones, soft florals, and a gentle tea-like sweetness. The body is medium and smooth, not thin. Acidity is present, but controlled.

This is not a sour coffee. It’s expressive, but comfortable.

Perfect for:
• Pour-over
• Drip
• Brew-in-cup
• Turkish coffee

Small-batch roasted in Florida.
Freshness matters.